cordero al vino tinto 19
lamb shanks slowly braised to mouth watering perfection in red wine and sided with mashed potatoes

confit de canard 18
slow cooked duck leg served with mashed potatoes & grilled vegetables with blueberry sauce

pollo a la cubana 18
chicken roasted and browned in butter sided with sweet potato, mushrooms and veloute sauce

lechon a la parrilla 19
pork tenderloin marinated in garlic, lime juice, cumin and oregano grilled to perfection and sided with fresh vegetables, congri & jus

mero antártico 19
filet of sea bass served with coconut rice, salsa tropical with cilantro

bistec con yuca 20
grilled AAA NY strip loin served with yuca fries, fresh vegetables & jus

maravilla vegetal 18
mixed plate of creole vegetables including, congri stuffed sweet peppers, malanga, mushrooms, onions, sweet potato, plantain

timbale de pollo 16
chicken breast with tomatoes, avocado & a light blue cheese dressing

flan de coco 7
cuban crème caramel with coconut

crème brulée 7
rich & creamy custard with a crispy sugar top

torta de chocolate 7
a decadent slice of chocolate cake