TAPAS
sopa del dia - soup of the day 6 made fresh daily – please ask your server
ensaladas - salads
tropical 7 seasonal mixed greens, tomato, avocado & fresh mango tossed in a sweet mango-balsamic dressing de chef 7 baby spinach with pears, walnuts, roasted red peppers and blue cheese with lemon vinaigrette
tapas - $6 each or 4 for $21
frituras de cangrejo deep fried golden brown cake of crab meat served with dill tartar sauce & mango, tomato and red pepper salsa grilled portabello mushrooms garnished with vegetables and drizzled with jus mariquitas de platano crispy fried plantain slices yuca frita con mojo cubano crispy yuca sticks with mojo dipping sauce queso de cabra house made compound goat cheese with garlic confit ropa vieja shredded flank steak in tomato sauce camarones al ajillo cuban style shrimp pan fried in butter & garlic aceitunas picantes black & green olives marinated with fresh chillies, olive oil, garlic & herbs cordero y champinones cumin spiced lamb with carrot, onions and celery resting atop a grilled portabello bon bon de pollo chicken drumsticks marinated in a mildly spiced garlic and tomato sauce and served with fresh mango dipping sauce cigar del pinar cumin spiced ground beef with olives and hard boiled egg rolled in pastry with a fresh mango salsa ensalada de langosta a layered salad of cuban lobster, shrimp, avocado and tomato in our house made mayonnaise quesadillas tortillas filled with cheese, seasoned chicken & fried beans aji rellenos roasted sweet red pepper stuffed with congri and mushrooms pulpitos a la cubana grilled octopus drizzled with extra virgin olive oil and lemon juice chorizo spanish style chorizo sausage tortilla de mambo cuban style omelette with potatoes, onions, garlic and oregano champinones al jerez brown mushrooms sauteed in butter, garlic and sherry |